Easter Suggestions Below (please click on whats new / weekly menus to see other specialties for Easter)
Split Green Pea & Ham Soup
$6 (1 serve) / $10 (2 serves)
New England Fish Chowder
$6 (1 serve) / $10 (2 serves)
Pressed Confit Chicken Terrine w Red Capsicum Wrapped in Proscuitto w Onion Chutney
$6 (1 slice) $60 (whole Terrine)
Fisherman’s Pie
Our Traditional Favourite — Ocean Trout, Trevally & Fennel in a Dill Béchamel Sauce topped w Hard-Boiled Eggs & Mashed Potato
$13 (1 serve) / $27(2 serves) / $40 (4- 6 serves)
Seafood Lasagne
Fresh Sheets of Pasta topped w our Marinara Sauce & Covered in a Creamy Dill Béchamel
$13 (1 serve) / $20 (2 serves) / $40 (4 - 6serves)
Chargrilled Vegetable Lasagne
Chargrilled Vegetables w a Basil Pesto Ricotta & Napoli
$12 (1 serve) / $17 (2 serves) / $40 (4 — 6 serves)
Pomegranate Orange & Cinnamon Glazed Leg Ham
$40 per kg (minimum size approx 3kg)
Slow Braised Lamb Shoulder w Rosemary, Lemon, Garlic & Grilled Mediterranean Vegetables
$58 (serves 4)
Our shop will also have a large selection of casseroles and other traditional Croutons favourites
Desserts
Easter Egg Shaped Mud Cakes
Chocolate & Almond Simnel Cake
Easter Shortbreads & Gingerbreads
A selection of Lizzy’s Chocolate Easter Creations
Our shop will also have a large selection of desserts and other traditional Croutons favourites
Orders Close Tuesday April 19th 5pm.
Croutons will be closed from 530pm Thursday 21st April & reopen Wednesday 27th April.
Croutons Would Like to Wish You & Your Family a Safe & Happy Easter.